
SC-2
Kalakand
0.1 ~ 0.3 kg
Microwave
safe (MWS) bowl
Menu Weight Limit Utensil Instructions
Sweet Corner
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SC-1
Shahi
Tukda
0.2 kg
Microwave safe
(MWS) flat glass dish
&
High Rack
SC-3
Kheer
0.1 ~ 0.3 kg
Microwave
safe (MWS) bowl
1. Arrange bread slices on high rack. Select menu and press start.
2. When beeps, turn slices press start.
3. When beeps, mix milkmaid, milk, sugar, dry fruits and kesar, elaichi powder
in MWS flat glass dish. Pour the mixture on slices and press start. Serve hot.
Method :
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Bread slices
For
Milkmaid
Milk
Sugar
Badam, Pista pieces
Kesar, Elaichi powder
2 slices
0.2 kg
100 mL
100 mL
2 tbsp
3 tbsp
As per taste
Grated paneer
For
Milkmaid
Milk powder
Cornflour
Elaichi powder
100 g
0.1 kg
50 mL
2 tbsp
1/2 tsp
1/2 tsp
200 g
0.2 kg
100 mL
3 tbsp
1 tsp
1 tsp
300 g
0.3 kg
200 mL
4 tbsp
1 tsp
1 tsp
1. In MWS bowl take grated paneer, milkmaid, milk powder, cornflour, elaichi
powder. Mix well, select menu and press start.
2. When beeps, mix it again and press start.
3. When set cut into pieces. Garnish with dry fruits.
Method :
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For
Milk
Milkmaid
Seviyan (roasted)
Badam, Pista pieces
Kesar, Elaichi powder
0.1 kg
100 mL
150 mL
20 g
2 tbsp
As required
0.2 kg
200 mL
200 mL
40 g
3 tbsp
0.3 kg
300 mL
300 mL
60 g
4 tbsp
1. In MWS glass bowl add milk, milkmaid & mix well. Select menu and weight
and press start.
2. When beeps, add badam pista pieces, kesar, eaichi Powder & seviyan. Mix
well and press start.
3. When beeps, mix it well. Add more milk (if required) & press start. Stand for 5
minutes. Serve hot or chilled.
Note: The bowl should be filled at 1/4 level of the total volume.
Method :
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