LG MH2344DB Manuale Utente Pagina 34

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UC-6
Flavoured
Yoghurt
0.6 kg
Microwave safe
(MWS) glass bowl
UC-1
Keep Warm
0.5 kg
Microwave
safe (MWS) bowl
Menu
Weight Limit Utensil Instructions
Utility Corner
;wVhfyVhdkWuZj
UC-2
Steam Clean
0.3 kg
Microwave
safe (MWS) bowl
UC-3
Defrost Veg
0.1-0.3 kg
Microwave
safe (MWS) bowl
UC-4
Defrost
Non-Veg
0.1-0.3 kg
Microwave
safe (MWS) bowl
UC-5
De-
humidification
0.3 kg
Microwave
safe (MWS) bowl
1. Any cooked food with cover (Rice, Dal, Sabzi, Halwa, Upma etc.) Select
menu and press start.
Method :
1. <dkgqvkdksbZHkhO;atu¼pkoy]nky]lCth]gyok]miekbR;kfn½esU;wpqusavkSj
LVkVZnck,aA
fof/k%
1. Take water in MWS bowl, add vinegar or lemon juice. Select menu and press
start.
2. When beeps, wipe out with clean napkin. Press start.
3. Again wipe out. Take out the plug.
Method :
1. ekbØksosolsQckmyesaikuhysavkSjmlesafljdk;kuhacwjlMkysaAesU;wpqudj
LVkVZnck,aA
2. chilqukbZnsusijlkQuSifdulsikSaNsaALVkVZnck,aA
3. nksckjklsikSaNsavkSjIyxckgjfudkyysaA
fof/k%
1. Take in MWS bowl, select menu and weight and press start.
2. When beeps, turn the food. Press start.
Method :
1. ekbØksosolsQckmyesaysdjesU;w,oaotupqusavkSjLVkVZnck,aA
2. chilqukbZnsusij[kkusdksiyVnsaALVkVZnck,aA
fof/k%
Veg - (Paneer, Green Peas, Corn etc.)
1. Take in MWS bowl, select menu and weight and press start.
2. When beeps, turn the food. Press start.
Method :
1. ekbØksosolsQckmyesaysdjesU;w,oaotupqusavkSjLVkVZnck,aA
2. chilqukbZnsusij[kkusdksiyVnsaALVkVZnck,aA
fof/k%
Non-Veg - (Chicken, Mutton etc.)
1. In MWS bowl add the food to be dehumidified. Select menu and press start.
Method :
1. [kkuklq[kkusdsfy,mlsekbØksosolsQckmyesaj[ksaAesU;wpqudjLVkVZnck,aA
fof/k%
Namkin, Biscuits, Bhujia, Papad and Wafers etc.
1. In a MWS glass bowl mix all the ingredients. Beat well till smooth.
2. Select menu and press start.
3. When cooking ends, take out & allow to come to room temperature. Keep in
freezer for 1 hour.
Note: In case you use strawberry essence, add a pinch of pink food colour to
add colour to the yoghurt. For pineapple yoghurt, add pineapple slices at the
time of serving.
Method :
1. ekbØksosolsQXyklckmyesalkjhlkexzhfeykdjbrukQSaVsafdfeJ.kle:igks
tk,A
2. esU;wpqudjLVkVZnck,aA
3. idusdscknckgjfudkydjdejsdsrkiekurdBaMkgksusnsaAfQj1?kaVsdsfy,
Ýhtjesaj[knsaA
uksV%;fnvkiLVªkWcSjh,lsalbLrsekydjjgsgSa]rks;ksxVZdksjaxnsusdsfy,,d
pqVdh [kkus okyk fiad dyj MkysaA ikbu,fIiy ;ksxVZ ds fy, ijkslrs le;
ikbu,fIiydhLykblMkysaA
fof/k%
Curd
For
Milkmaid
Fresh cream
Flavours (Vanilla, Strawberry,
Pineapple essence)
200 mL
0.6 kg
100 mL
200 mL
As per choice (½ tsp)
34
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